Rich and fragrant: "Pistachio Montblanc" — strawberry jam and pistachio pieces for an indulgent finish
21:00 Ice — Chiba-Chūō Ekimae
Chiba-eki GourmetSweets & ice creamChiba-ChūōA bittersweet favorite: "Coffee Jelly" — made with coffee brewed in-house
PR · Shop feature
Coffee jelly made from coffee brewed fresh at the shop, paired with Hokkaido milk soft serve — a refined, grown-up treat at 21:00 Ice Chiba-Chūō Ekimae.
Looking for a not-too-sweet treat near Chiba-Chūō Station? "Coffee Jelly" at 21:00 Ice Chiba-Chūō Ekimae is a flavor worth trying.
As a dedicated late-night ice cream shop open from 2:00 p.m. to 11:30 p.m., 21:00 Ice is a favorite stop after work, after school, on dates, at girls'-night-outs, and as a nightcap after drinks. Among all its flavors, Coffee Jelly stands out as a refined, grown-up treat, offering the bittersweet aroma of coffee alongside the gentle sweetness of Hokkaido milk soft serve.
Here's a closer look at this flavor, made for anyone who says "I love sweets, but I don't want anything too sugary."
The single biggest point of pride behind Coffee Jelly is that it's made using coffee brewed fresh, right at the Chiba-Chūō Ekimae shop.
Rich, aromatic coffee is carefully brewed on-site and set into a jelly form, capturing its true flavor and locking it in. The first bite brings the coffee's genuine aroma and gentle bitterness, along with the delicate, jiggly texture of the jelly itself — something you simply can't replicate with a store-bought product. That freshness, made only possible by brewing in-house, is exactly what defines this flavor.
Coffee Jelly is a deliberately restrained-sweetness treat, built for a more mature palate. Paired with the Hokkaido milk soft serve, the bittersweet coffee jelly and the soft serve's gentle sweetness come together in a balance reminiscent of a proper coffee float — indulgent, but never cloying.
Coffee lovers often say things like "I want to come back for this again and again" or "it's the perfect flavor for a night like this" — a real favorite among after-dinner desserts too.
Among all the flavors at 21:00 Ice, Coffee Jelly is a great option specifically for anyone who wants to skip an overly sweet dessert.
Because the coffee's bitterness keeps the whole flavor grounded and balanced, it stays light and easy to finish, even at the end. It's a natural pick for anyone who says "I usually prefer coffee over chocolate or caramel" or "I want something light at night" — genuinely popular with both men and women who appreciate a more grown-up dessert.
The base soft serve is made from a "21:00 Ice" original mix, produced at a farm in Hokkaido. It carries real richness from the Hokkaido milk, but finishes clean and light — a recipe developed specifically to balance the bittersweet coffee jelly, resulting in a beautifully composed flavor between sweetness and bitterness.
The gentle, easygoing finish is also part of why so many customers return, again and again, for this particular flavor.
21:00 Ice Chiba-Chūō Ekimae isn't just about great sweets — the seating is part of the appeal too. The shop has 32 seats in total, 8 of them counter seats, so solo visitors can drop in easily to read, study, or work while they eat.
It's also a natural stop after a night out with friends, on a date, or with family — from early afternoon all the way to closing, there's a reason to visit at almost any hour.
Aromatic coffee jelly, made from coffee brewed fresh at the shop, Hokkaido-original soft serve, and a refined, restrained sweetness — "Coffee Jelly" is a treat we'd confidently recommend to coffee lovers and to anyone who'd rather skip an overly sugary dessert alike.
If you're near Chiba-Chūō Station looking for sweets or a late-night treat, stop by 21:00 Ice Chiba-Chūō Ekimae and try this bittersweet, grown-up cup for yourself.
Name: Coffee Jelly
Highlights
Name: 21:00 Ice — Chiba-Chūō Ekimae
Hours: 2:00 p.m.–11:30 p.m.
Seats: 32 (8 counter seats)
Access: about a 1-minute walk from Chiba-Chūō Station